Dried dashi kombu seaweed

Kombu ( konbu) is an edible kelp from the family Laminariaceae widely eaten in East Asia.  It is a good ingredient for salad and soup. China has the appropriate climate and sea areas for the kelp growing. There are different grades.
Description
 
Quality Wholesale Suppliers of  Dried dashi kombu seaweed  
                                                                   

                               Dried dashi kombu seaweed                                                                                                                   
            

                                                                                        

 
Specification
Ingredient: kombu
Grade: A B C
Pack: 500g,1Kg, 10Kg, 20Kg/ctn
Storage: Keep in cool, dry and shading place
Main market: Asia, Europe, North America, South America, Middle-east,Russia, Ukraine
Place of Origin:  China (Mainland)

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